At the Intersection of Cultures: Polish and Russian Cuisine
Northern kitchens: Scandinavian, Baltic, Russian
Indian and Russian cuisines in the context of history
Turkish and Russian cuisines: tradition and modernity
Journey into the Central Asian and Russian culinary culture
German and Russian culinary traditions
French-Russian cross-cultural interaction in cuisine
Recipes for Happiness by Prince Vladimir Odoyevsky
Slavic contribution to the Resistance movement in France
Brotherhood, memory, and pragmatism
How Russians perceive Germans: historical memory of the war, respect for order, cultural stereotypes, and modern realities. Analysis of Russia's attitude towards Germany and the German people.
Analysis of perception of Russians in Germany: historical reasons for differences between East and West, impact of the political crisis, Russophobia, and personal experience. Analysis of stereotypes and reality.